Discover
our story

Discover
our story

We believe in time-honoured methods, the vibrancy of Greek culture and helping the world to embrace both through our delicious produce, so that everyone can live a good life shared. And we still do this from where it all started in 1963 – Ioannina, Greece.

Discover our story

Discover
our products

Greek Yoghurt

Authentic and creamy Greek yoghurt made with traditional Greek recipe.

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Feta

The exceptional quality and flavour make us Greece’s favourite feta for a reason.

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Halloumi

Made with milk from local farms and hand-folded in the authentic Cypriot way.

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Your good
life shared

Stories from Greeks around the world.

“Cooking is not just a job, it’s a way of life for me. As the owner of a Greek restaurant in the Netherlands, I take pride in sharing my passion for traditional Greek cuisine with the world. At “Filoxenia,” our family recipes have been passed down for generations, and every dish is made with the freshest ingredients. Whether it’s the best olives, filo pastry, or some authentic DODONI feta, we believe in using only the highest quality ingredients to create the authentic flavours of Greece. And each dish is cooked with love, as it’s always been done in my family.”

Kostas, Netherlands

“Even though I’m all the way in London, cooking lets me bring the taste of Greece to my family and friends. I love making traditional dishes like spetsofai, where a little feta cheese takes the sweet peppers and rich tomato sauce to a whole new level. And when we gather around the table, Greek cuisine never disappoints—it leaves everyone impressed and fully satisfied. It’s like sharing a slice of Greece, with each ingredient carefully chosen to create an unforgettable memory with the people I love most.”

Evie, London

“My yiayia and mom introduced me to Greek cuisine from an early age, and I fell in love with cooking and the epitome of Greek hospitality. With every recipe I create, I constantly ask myself, ‘Would my Yiayia eat this?’ and if so, we’ve found the perfect meal. Whether it’s the tangy feta in a Greek salad or the creamy yogurt in the tzatziki sauce, perfectly complementing the flavours of a gyro, it’s this delicious inspiration — and the Greek way of welcoming everyone to their table with open arms — that motivates me to create healthy and tasty Mediterranean meals every day.”

Stella, United States @hungry.happens

How to dine the
Greek way

For more than one and never too many, we show you the real Greek way of sharing. Search our recipes here.

Greek pork gyros flatbreads
Main

Greek pork gyros flatbreads

Fried eggs, spinach, feta cream and flame roasted pepper
Main

Fried eggs, spinach, feta cream and flame roasted pepper

Vegan frozen bars with fruits
Dessert

Vegan frozen bars with fruits

Easy blackberry cheesecakes
Dessert

Easy blackberry cheesecakes

Feta tomato and pesto open pie
Brunch

Feta tomato and pesto open pie

Vegan carrot cake
Dessert

Vegan carrot cake

Filo wrapped Feta topped with Honey and Sesame Seeds
Snack

Filo wrapped Feta topped with Honey and Sesame Seeds

Vegetarian Tacos Souvlaki Style
Appetiser

Vegetarian Tacos Souvlaki Style

Sweet Potato, Avocado and Halloumi Toast
Appetiser

Sweet Potato, Avocado and Halloumi Toast

Mussels Saganaki with Feta
Main

Mussels Saganaki with Feta

Feta Stuffed Burgers and Baked Potatoes
Main

Feta Stuffed Burgers and Baked Potatoes

Charred Hispi Cabbage and fried Halloumi Salad
Salad

Charred Hispi Cabbage and fried Halloumi Salad

Savory Muffins
Breakfast

Savory Muffins

Pork sauté with beer and halloumi
Main

Pork sauté with beer and halloumi

Sun-dried tomato pesto and feta cheese pasta
Main

Sun-dried tomato pesto and feta cheese pasta

Sautéed green beans with garlic, cherry tomatoes and crumbled feta cheese
Salad

Sautéed green beans with garlic, cherry tomatoes and crumbled feta cheese

Roasted seasonal vegetables with feta cheese
Main

Roasted seasonal vegetables with feta cheese

Rice salad with Feta cheese and raisins
Salad

Rice salad with Feta cheese and raisins

Quinoa salad with halloumi, caramelized peppers, cherry tomatoes and dressing wasabi
Salad

Quinoa salad with halloumi, caramelized peppers, cherry tomatoes and dressing wasabi

Lemon prawns with thyme, halloumi and carob rusks
Main

Lemon prawns with thyme, halloumi and carob rusks

Cypriot pita with halloumi
Main

Cypriot pita with halloumi

Jacket Potato with Feta
Main

Jacket Potato with Feta

Halloumi Stir Fry
Main

Halloumi Stir Fry

Halloumi Rocket Salad with Roasted Pumpkin
Salad

Halloumi Rocket Salad with Roasted Pumpkin

Feta Cheese Fondue
Main

Feta Cheese Fondue

Feta and Zucchini cream soup
Main

Feta and Zucchini cream soup

Butternut Squash Risotto with Halloumi
Main

Butternut Squash Risotto with Halloumi

Beef Stew with Halloumi
Main

Beef Stew with Halloumi

Salad with baked feta
Appetiser

Salad with baked feta

Vegan Chocolate Hazelnut Cake
Dessert

Vegan Chocolate Hazelnut Cake

Vegan lemon and poppy seed cake
Dessert

Vegan lemon and poppy seed cake

Vegan chocolate dessert
Dessert

Vegan chocolate dessert

Boxing Day Tart with left over turkey, brussels sprouts, chestnuts and feta cream
Main

Boxing Day Tart with left over turkey, brussels sprouts, chestnuts and feta cream

Chicken Escalopes with Spinach Puree and Feta Foam
Main

Chicken Escalopes with Spinach Puree and Feta Foam

Butternut Squash, Chickpea, Spinach and Feta Cream Bake
Main

Butternut Squash, Chickpea, Spinach and Feta Cream Bake

Jacket sweet potatoes with spinach, feta cream and pancetta crumb
Main

Jacket sweet potatoes with spinach, feta cream and pancetta crumb

Feta soufflé with salad leaves, citrus pieces and dressing and toasted pistachio nuts
Appetiser

Feta soufflé with salad leaves, citrus pieces and dressing and toasted pistachio nuts

Charred Hispi cabbage wrapped Halloumi with peas, lemon and herbs
Appetiser

Charred Hispi cabbage wrapped Halloumi with peas, lemon and herbs

Smoked haddock, spinach, scrambled eggs and Dodoni feta tart
Main

Smoked haddock, spinach, scrambled eggs and Dodoni feta tart

Lamb meatballs (keftedes) in a tomato and Feta sauce
Main

Lamb meatballs (keftedes) in a tomato and Feta sauce

Crispy courgettes and feta cream mille-feuille with chutney cream and kalamata olive tapenade
Main

Crispy courgettes and feta cream mille-feuille with chutney cream and kalamata olive tapenade

Black eyed bean, carrot, red pepper and chorizo soup with feta cream
Main

Black eyed bean, carrot, red pepper and chorizo soup with feta cream

Feta panna cotta with a spiced plum jam and a zingy avocado cream on crispbread
Main

Feta panna cotta with a spiced plum jam and a zingy avocado cream on crispbread

Baked Hasselback Halloumi with quick home made flatbread
Main

Baked Hasselback Halloumi with quick home made flatbread

Cabbage and rice pilaf with creamed Dodoni feta
Main

Cabbage and rice pilaf with creamed Dodoni feta

Luxurious Feta cream with caramelised tangerine and maple and rosemary pecans
Snack

Luxurious Feta cream with caramelised tangerine and maple and rosemary pecans

Whipped citrus Feta with quick pickles and pistachio nuts
Appetiser

Whipped citrus Feta with quick pickles and pistachio nuts

Halloumi Shakshuka
Main

Halloumi Shakshuka

Griddled watermelon, feta pickled melon and cucumber and a spicy crumb
Appetiser

Griddled watermelon, feta pickled melon and cucumber and a spicy crumb

Harissa and honey Halloumi
Main

Harissa and honey Halloumi

Spring tagliatelle with pancetta, cream cheese, peas and Dodoni feta
Main

Spring tagliatelle with pancetta, cream cheese, peas and Dodoni feta

Sweet potato and courgette roulade filled with feta, flame roasted peppers and pine nuts
Appetiser

Sweet potato and courgette roulade filled with feta, flame roasted peppers and pine nuts

Halloumi, Sun Dried Tomato & Asparagus Frittata
Main

Halloumi, Sun Dried Tomato & Asparagus Frittata

Baked Feta pasta
Dinner

Baked Feta pasta

Greek couscous salad with feta
Salad

Greek couscous salad with feta

Vegetarian halloumi burger
Lunch

Vegetarian halloumi burger

Halloumi Fries with Greek Yoghurt dip
Side

Halloumi Fries with Greek Yoghurt dip

News from
Greece

Our latest products, collaborations and Greek wisdom.

DODONI ranks in top 1% for sustainability in dairy industry

DODONI ranks in top 1% for sustainability in dairy industry

13 April 2023
For the third year running, we’re incredibly proud to have been awarded a gold medal by EcoVadis in recognition for our sustainability achievements.
Celebrating 60 years

Celebrating 60 years

13 April 2023
This year, DODONI celebrates 60 years. Established in 1963 in Ioannina, Greece, we still use the same traditional and time-honoured methods that we first started with to make Greece’s #1 Feta.
New production line for cheese alternative products

New production line for cheese alternative products

05 April 2023
In 2023, DODONI is continuing investment in vegan products by creating a new production line, based in Ioannina, for cheese alternative products.

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